The need for plant-based proteins for the food industry has risen sharply in recent years
Proteins extracted from oil plants e.g. lupines, rapeseed, sunflowers or soybeans offer a variety of possibilities to meet the demand
During the production of high-quality oils the press cake remains
The press cake contains high-quality protein which can be extracted and processed in a multi-stage process
The ALPMA process technology combines long-standing experience in the extraction and processing of proteins from various sources.
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